Please find some sample menus below for our in-house Roast Restaurant. Please note that these menus are samples and may change from the items listed.
Sample Lunchtime Menu
2 COURSES £9.95 / 3 COURSES £12.95
To Start...
Chunky scotch broth of seasonal vegetables topped with cheese croutons
Norfolk game terrine.
Pan fried chicken livers on seasonal leaves.
Black pudding fritters with pea puree.
Smoked mackerel terrine with char grilled aubergine
Devilled whitebait.
Stuffed mushrooms with Mrs Temple's binham blue cheese.
From the Carvery...
A selection of succulent roast meats, roast and steamed vegetables with a variety of side accompaniments and sauces.
OR
From the Grill...
250g Sirloin steak with homemade fat chips, grilled mushrooms and roasted tomatoes. (£4.95 supp)
To Finish...
Mixed Fruit crumble and custard.
Hot Chocolate pudding with mint chocolate ice cream
Sherry trifle
Vanilla ice cream and hot chocolate sauce.
British cheese and chutney selection (£1.95)
For Reservations at Roast Call 01603 434471 or Click Here to Book Online.





